Product: Ground Rice
- Ground rice is coarse rice flour, which can be used in making Idli, vada, south Indian preparations.
- Ground rice can also be used in making rice pudding, kheer, and cakes.
- Ground Rice is also known as Cream of Rice or Idli Rava.
- Ground rice is a great substitute for regular flour and used by people with gluten intolerance.
- Ground Rice is used to make ´Idli´ around, fluffy South Indian bread made by steaming a batter consisting of fermented lentils and rice.
- TRS Ground Rice can be used for Sweet or Savoury dishes, especially in Indian cooking for making Idlis, Dosas or Rice Pudding and Sweets
- With No Preservatives or Additives,
- TRS Ground Rice Flour is a healthy addition to your diet,
- also containing Antioxidants, Protein and Beneficial Fibre
- It is mainly used to make pasta and desserts.
- It can be used as a substitute for Wheat in a Gluten-Free.
- Asia's Finest TRS Ground Rice is milled hygienically and specially treated to ensure it is free from any impurities.
- Make an alternative to chapatis with this flour.
- TRS ground rice is used in Indian cookery mainly for making idlis and dosas.
- a steamed rice pudding and a rice pancake.
- So go ahead, Buy TRS GROUND RICE in INDIAFRESH.EU online today.