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TRS

TRS GARI

zł6.00

Shipping: 7 days
Description

Brand: TRS

Product: Gari Flour

  • Gluten-free flour is a widely used cooking ingredient in Asia, South American, and Africa particularly for making puddings, cakes, and bread.
  • Manioc flour is similar to European breadcrumbs and can also be used as such.
  • It is also a good thickener for sauces.
  • Manioc flour is widely used in African and Asian cuisine.
  • TRS Gari is obtained from the cassava root and is mainly grown in tropical areas.
  • TRS Gari is a creamy white granular flour made from grated cassava root with a slightly fermented flavor and slightly sour taste.
  • TRS Gari Flour is a natural source of protein, rich in fiber, and forms an important part of West African cuisine.
  • Although this product has been machine cleaned, it should be examined carefully before use.
  • Previously Gari Flour used to be made traditionally at home, but now it is being made commercially.
  • Gari is Cassava root dried and ground into flour widely used in West-African countries such as Ghana, Sierra Leone, and Nigeria.
  • The best thing about TRS Gari is it needs no cooking just moistening a little bit, as it is already cooked as a part of the preparation process.
  • Cassava Flour (Cassava Powder)
  • Gluten-free flour
  • Widely used cooking ingredients in Asia, South American, and Africa particularly for making puddings, cakes, and bread.
  • So go ahead, and Buy TRS Gari Flour in INDIAFRESH.EU online today.

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