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KADAI Iron 20 Inch

zł85.00

Shipping: 7 days
Description

Brand: KADAI Iron

  • Hand-made Iron Kadai 20 inches, pre-treated with heat and Oil.
  • Fry an onion before first use to remove any surface carbon deposits
  • You can use your iron Kadai for roasting, grilling, broiling, shallow frying in a small quantity of oil or deep-frying in plenty of oil.
  • They are good for water-based cooking like poaching and boiling
  • These Kadai are ideal for making those Dal Tadka, idali chatani Tadaka, sabar tadka
  • Completely hand-made, pre-treated Kadhai Pan without any chemical coating and works as good as non-stick.
  • Requires less oil.
  • Adds iron to your food.
  • Durable so lasts long.
  • Works on Gas Stove.
  • Ease of Use
  • The food stays warm even if you turn off the heat source.
  • It is beneficial for foods that take a longer time to cook.
  • It provides the perfect material for preparing traditional rustic dishes.
  • Cast Iron gives the traditional rustic taste to your food.
  • It requires very little oil to cook.
  • You deserve tasty & healthy food every day.
  • Age-old cooking used cow dung or wood fire as fuel for cooking and cast Iron provided the most effective medium to retain heat and cook food evenly.
  • Authentic hand made cast iron products are made heavy and thick to help in the better cooking process as Indian cuisine involves steady and long duration slow cooking.
  • Truly Indian in its look and feel, our Cast Iron Kadai is the kind that deserves a spot in every Indian kitchen.
  • It's made with hand-tempered metal and is the new-age heirloom that'll be cherished by generations to come.
  • So go ahead, Buy Kadai Iron in INDIAFRESH.EU online today.

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