EVEREST Dry Ginger Powder


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Product: Dry Ginger Powder

  • Everest Dry ginger is fresh ginger that has undergone a drying process before it is actually consumed.
  • It is a fine of whitish powder with a strong zest and smell.
  • In Indian cuisine, it is the taste, scent, shade of the spices used, that plays an important role in most dishes.
  • It has a pungent-lemony, warm-sweet flavor.
  • Hygienically crushed and powdered.
  • Everest Dry Ginger Powder is fine-ground, light yellow, Cochin ginger- renowned for its subtle lemon-like aroma and a sharp, biting flavor.
  • It is sourced from the port of Cochin off Kerala's famed Malabar Coast.
  • Ginger has a pungent-lemony, warm-sweet flavor.
  • It's a warming spice.
  • In the middle ages, ginger was valued on par with black pepper.
  • A pound of it was worth the price of a sheep.
  • India is the world's largest ginger producer.
  • The finest quality ginger - Cochin ginger and Calicut ginger - comes from Kerala.
  • Almost all Indian curry recipes include ginger.
  • The traditional method is to chop ginger finely and fry it along with onions.
  • Ginger was one of the man's earliest medicines, much prescribed for treating stomach distress.
  • Made using fresh, hand-picked spices.
  • Can be used in gravies and curries in place of fresh ginger.
  • Everest is known for its various spices and use of authentic ingredients sourced from a place of origin.
  • This ginger powder is made from Cochin ginger which is famous for its subtle lemony aroma and fine quality.
  • It is prepared by hygienically crushing dried ginger to produce a fine powder.
  • Ginger is used in many Indian dishes and has powder form makes it easy to use.
  • It has a sharp taste, a pungent odor, and a warm flavor.
  • It can be used in tea and other hot drinks as it is a warming spice and good for cold and cough.
  • So go ahead, Buy EVEREST DRY GINGER POWDER in INDIAFRESH.EU online today.


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